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Pandemic
Flu: Frequently Asked Questions FAQ
Key
Travel
What
precautions should I take if I live or visit in an area affected
by H5N1 bird flu?
- Avoid
contact with live birds, chickens, ducks, turkeys, geese,
and their feces, feathers, and pens if at all possible. Children,
in particular, should be warned and precautions enforced.
- Pet birds
should not be kept.
- If preparing
poultry, cook it well done before eating.
- Avoid
cross contamination of other foods by use of separate kitchen
utensils and surfaces exposed to raw poultry.
- Wash
hands with soap and water after any poultry contact.
- Be sure,
if possible, that poultry does not live near your housing
area.
- Do not
transport live or dead poultry even if it appears to be healthy.
- Avoid
poultry products from areas of infected birds.
- If you
must travel to infected areas and work directly with infected
birds, poultry or humans, hand washing and shoe and clothing
cleaning should be an immediate priority.
- Be sure
to wear gloves, a special N-95 mask, goggles, and a disposable
gown if you must be in contact with the birds/poultry in enclosed
environments where aerosolization of the small virus particles
may occur.
- Observe
yourself for the development of any respiratory or gastrointestinal
symptoms after the visit and check your temperature for a
week afterwards, and contact a physician if you have any questions.
Should
I begin taking antiviral medications such as Tamiflu® if I'm
planning a visit to another country known to have avian or bird
flu?
No, the Centers for Disease Control and Prevention (CDC) specifically
states at this time persons traveling to countries with avian
influenza cases in birds, poultry, or humans do not need to take
Tamiflu® prophylactically. If you become ill in any way while
in the country, you should seek medical advice immediately.
Travelers
to any country that has reported cases of H5N1 among birds or
humans should consider scheduling an appointment with their health
care provider before traveling to discuss risks for potential
exposure to H5N1. Only you and your health care provider can determine
that risk and what the most appropriate precautions are for you.
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